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Oneneedle Pinyon Pine

Pinus monophylla

The Single-leaf Pinyon (Pinus monophylla) is a pine in the pinyon pine group, native to the United States and northwest Baja, Mexico. Within California it is found in the Sierras, the Transverse Range, and Peninsular Range. It occurs at moderate altitudes from 1200-2300 meter, rarely as low as 950 meter and as high as 2900 meter, in the most arid areas occupied by any pine in California. It is widespread and often abundant in this region, forming extensive open woodlands, often mixed with junipers. It is a small to medium size tree, reaching 10-20 meter tall and with a trunk diameter of up to 80 centimeter, rarely more. However, it is very slow growing, reaching only 3 ft. in seven years.The bark is irregularly furrowed and scaly. It is the world's only 1-needled pine; the leaves ('needles') are usually single (though trees with needles in pairs are found occasionally), stout, 4-6 centimeter long, and grey-green to strongly waxy pale blue-green, with stomata over the whole needle surface (and on both inner and outer surfaces of paired needles). The cones are acute-globose, the largest of the true pinyons, 4.5-8 centimeter long and broad when closed, green at first, ripening yellow-buff when 18-20 months old, with only a small number of very thick scales, typically 8-20 fertile scales. The cones open to 6-9 centimeter broad when mature, holding the seeds on the scales after opening. The seeds are 11-16 millimeter long, with a thin shell, a white endosperm, and a vestigial 1-2 millimeter wing; they are dispersed by the Pinyon Jay, which plucks the seeds out of the open cones. The jay, which uses the seeds as a food resource, stores many of the seeds for later use by burying them. Some of these stored seeds are not used and are able to grow into new trees. Indeed, Pinyon seeds will rarely germinate in the wild unless they are cached by jays or other animals. The seeds (pine nuts) are also harvested and eaten by people.

Common Selfheal

Prunella vulgaris

Prunella vulgaris, known as common selfheal, heal-all, heart-of-the-earth or h kh tho in Vietnamese, is a medicinal plant in the genus Prunella. It grows from 1 to 2 feet high, with creeping, self-rooting, tough, square, reddish stems branching at leaf axis. The leaves are lance shaped, serrated and reddish at tip, about an inch long and 1/2 inch broad, grow on short stalks in opposite pairs down the square stem. The flowers grow from a clublike, somewhat square, whirled cluster, immediately below this club are a pair of stalkless leaves standing out on either side like a collar. Flowers are two lipped and tubular, the top lip is a purple hood, and the bottom lip is often white, it has three lobes with the middle lobe being larger and fringed upwardly. Flowers bloom at different times depending on climate and other conditions; Mostly from June to August. For medicinal purposes, the whole plant is gathered when the flowers bloom, and dried. The leaves and small flowers of heal-all are edible. Heal-all is a perennial herb found throughout Europe, Asia, Japan and the United States of America, as well as most temperate climates. Its origin seems to be European, though it has been documented in other countries since before any history of travel. In the United Kingdom it is abundant throughout Wales, Scotland, Northern Ireland and England. In the Republic of Ireland it is currently abundant in the west in counties Galway and Clare, the south-west in Kerry, the south coast and is also found around the central basin of Ireland. It is often found growing in waste ground, grassland, woodland edges, usually on basic and neutral soils. It is grown in any damp soil in full sun or in light shade. Seeds are sown in very early spring in a flat outdoor area.

Douglas Fir

Pseudotsuga menziesii

Douglas Fir or Douglas-fir, Pseudotsuga menziesii, is an evergreen conifer native to the coastal regions of western North America, from central California north through Oregon and Washington to British Columbia, Canada. In California, it is found in the Klamath Mountains and the Cascade Range, the California Coast Ranges as far south as the Santa Lucia Mountains in Monterey County, and the Sierra Nevada as far south as the Huntington Lake region in Fresno County.

In California the Douglas Fir and its variety named Coast Douglas Fir (Pseudotsuga menziesii var. menziesii) occur from near sea level along the coast to 5,900 feet (1800 m) in the Sierra Nevada. Eastward they are replaced by its variety named Rocky Mountain Douglas Fir (Pseudotsuga menziesii var. glauca). Its variety named Mexican Douglas Fir (Pseudotsuga menziesii var. lindleyana) is endemic to central and northern montane Mexico.

Douglas Firs commonly live more than 500 years and occasionally more than 1,000 years. The species name, menziesii, honors Archibald Menzies, the first European botanist to document it (1791). The common name honors botanist David Douglas, who introduced it into cultivation (1827). Douglas Firs are commercially important for lumber.

Due to their robust mature size Douglas Fir trees are not frequently planted in small to mid-size residential gardens. Since they can get exceptionally large they need to be provided with plenty of space to grow above and below ground.
Douglas Firs are the second-tallest conifer species in the world after Coast Redwoods (Sequoia sempervirens). Trees 200-250 feet (60-75 meters) in height and trunks 5-6.6 feet (1.5-2 m) in diameter are common in old growth forests. Maximum heights of 330-390 feet (100-120 m) and trunk diameters of 15-20 feet (4.5-6 m) were historically documented. The "Doerner Fir" in Oregon is the tallest known currently living Douglas Fir at 326 ft. (99.4 m) tall; and the "Queets Fir" in Olympic National Park has the widest known currently living trunk at 16 ft. (4.85 m) in diameter.

Coast Douglas Fir

Pseudotsuga menziesii var. menziesii

The Coast Douglas Fir or Coast Douglas-fir, Pseudotsuga menziesii var. menziesii, is an evergreen conifer variety of Douglas Fir (Pseudotsuga menziesii) native to western North America, from central California north through Oregon and Washington to British Columbia, Canada. In California, it is found in the Klamath Mountains and the Cascade Range, the California Coast Ranges as far south as the Santa Lucia Mountains in San Luis Obispo County, the Sierra Nevada as far south as the Yosemite region, and a southernmost small stand in the Purisima Hills of Santa Barbara County.

In California the Coast Douglas Fir variety and species Douglas Fir (Pseudotsuga menziesii) occur from near sea level along the coast to 5,900 feet (1800 m) in the Sierra Nevada. Eastward they are replaced by the variety named Rocky Mountain Douglas Fir (Pseudotsuga menziesii var. glauca). The variety named Mexican Douglas Fir (Pseudotsuga menziesii var. lindleyana) is endemic to central and northern montane Mexico.

Coast Douglas Fir trees are not frequently planted in residential gardens, they get very large and need to be provided with substantial space to grow. Douglas Firs are the second-tallest conifer species in the world after Coast Redwoods (Sequoia sempervirens). Trees 200-250 feet (60-75 meters) in height and trunks 5-6.6 feet (1.5-2 m) in diameter are common in old growth forests. Coast Douglas Fir commonly lives more than 500 years and occasionally more than 1,000 years.

Coast Live Oak

Quercus agrifolia

The Coast Live Oak (Quercus agrifolia) is an iconic, majestic tree that serves as a cornerstone for wildlife and the surrounding ecosystem. It is easily-recognized by its gnarled branches and grand canopy. The Coast Live Oak flowers each spring and its acorns attract a wide variety of birds and butterflies - over 270 species rely on these trees for habitat and food.

With its rich green foliage and unique branching pattern, the Coast Live Oak is a favored choice for both residential and commercial landscapes. These resilient trees can live for centuries, often surpassing 250 years, and can grow impressively tall, reaching mature heights ranging from 30 to 80 feet.

It is one of the only California native oaks that thrives in coastal environments, it enjoys fog and mild winters. In the first year after planting, water once a week. Then, reduce it to once a month until it reaches about 10 feet tall. After that, avoid watering directly during summer.

Coast Live Oaks like to have their roots shaded. When they're young, surround them with mulch, rocks, or smaller native plants. Some California natives, such as Toyon and Manzanitas, do well as "understory" plants under the Coast Live Oak. Fallen oak leaves provide natural mulch for the tree. Don't fertilize oaks. They'll amend the soil over time with their own leaves and build the natural mycorrhizal fungus in the soil they need to thrive. Gradually, they become islands of natural fertility that improve the health of the nearby plants.

Valley Oak

Quercus lobata

The Valley Oak (Quercus lobata) grows into the largest of North American oaks. It ranges over the hot interior valleys of California where there is a water table within reach of the roots.


Valley Oaks grow quickly, reaching 20 feet in 5 years, and 40 feet in 10 years, and up to 60 feet in 20 years. Mature specimens may attain an age of up to 600 years. Its thick, ridged bark is characteristic and evokes alligator hide. The sturdy trunk of the Valley oak may exceed two to three meters in diameter and its stature may approach 100 feet in height.


The branches have an irregular, spreading and arching appearance that produces a profound leafless silhouette in the clear winter sky. During autumn, leaves turn a yellow to light orange color but become brown during mid- to late fall.


In advancing age, the branches assume a drooping characteristic. Its pewter-colored rippled bark adds to the attractive aesthetic of this species.


Typically, leaves are five to ten centimeters in length and are roundly and deeply lobed. The leaf width is approximately one half its length. Each leaf is matte green, with a pale green underside; moreover, the leaf is covered with abundant soft fuzz, yielding an almost velvety feeling. When a fresh leaf is rubbed or broken, an aromatic scent is exuded, evoking a forest odor. The wood is a dull brown approaching yellow.


Over most of the range, acorns fall in October. A variety of mammals and birds eat them, including the Acorn Woodpecker, Western Scrub Jay, Yellow-billed Magpie, and California Ground Squirrel. Like many oaks, Valley Oaks can tolerate wildfires. Although smaller individuals may be top-killed, most resprout from the root crown.


Valley oak tolerates cool wet winters and hot dry summers but requires abundant water. It is most abundant in rich deep soils of valley floors below 600 meters in elevation but can also be found at elevations up to 5,600 ft.


Valley oak is found in dense riparian forests, open foothill woodlands and valley savannas. Commonly associated trees are Coast Live Oak, Interior Live Oak, Blue oak, Black Walnut, California Sycamore and Ghost Pine. The Valley Oak is widely distributed in the California Central Valley and many smaller valleys such as the San Fernando Valley.


Because of its eventual size, it may not be appropriate for the average residential garden. Best not to provide irrigation within 30 feet of established valley oaks. They'll often absorb too much water, causing limbs to break off.


They are messy but beautiful. Best to plant near a water source.

Hollyleaf Redberry

Rhamnus ilicifolia

Hollyleaf Redberry (Rhamnus ilicifolia) is an evergreen native shrub that grows in the foothills and mountains of southern and central California, the Sierra foothills, and the foothills west of Sacremento Valley. It primarily grows at elevations from 500 to 6600 feet. It was formerly considered a subspecies of Rhamnus crocea but is now considered a separate species. Their ranges overlap considerably, and they resemble each other superficially.

This plant is reasonable to grow if properly sited. Plant in part shade or full sun on rocky slopes, or at least with plenty of rocks surrounding it. It seems to prefer part shade in the drier parts of its range.

It can tolerate summer water up to 1x per month. However once established, it's usually happiest without any supplementary water, but in a spot where it can run its roots over to an irrigated area or a place with a little more natural moisture, such as a creek or rain gully. The flowers are inconspicuous; the plant is grown primarily for its springtime bright and shiny red berries. These berries are an important food source for birds.

This plant has small leaves with sharp points along their edges, resembling small holly leaves (thus its common name). These leaves give this plant significant deer resistance. This shrub is quite versatile in garden landscapes, from wildlife habitat to erosion control to hedges and barriers.

In optimal conditions, Hollyleaf Redberry can grow from a 1-gallon container to 3 feet tall in two years.

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